Economic feasibility of processing groundfish from the Gulf of Mexico

An edition of Economic feasibility of processing groundfish from the Gulf of Mexico (1976)

Economic feasibility of processing groundfish from the Gulf of Mexico

By John Dale Lea

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Publish Date

1976

Publisher

Dept. of Agricultural Economics and Agribusiness, Louisiana Agricultural Experiment Station, Louisiana State University

Language

eng

Pages

Description:

subjects: By-products, Economic aspects of Groundfish fisheries, Groundfish fisheries, Shrimp fisheries

Places: Louisiana