An edition of The International Wine and Food Society's guide to sweet puddings and desserts (1971)
The International Wine and Food Society's guide to sweet puddings and desserts
By Margaret Sherman
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Publish Date
1971
Publisher
The International Wine and Food Society Ltd,David and Charles,International Wine & Food Publishing Co.,David & Charles
Language
eng
Pages
173
1-2 of 2 Editions
The International Wine and Food Society's guide to sweet puddings and desserts
Language: eng
Pages: 175
Published In: 1971
Publisher: The International Wine and Food Society Ltd, David and Charles, International Wine & Food Publishing Co., David & Charles
The International Wine and Food Society's guide to sweet puddings and desserts
The International Wine and Food Society's guide to sweet puddings and desserts
Language: eng
Pages: 170
Published In: 1971
Publisher: London International Wine and Food Pub. Co.