Tomeki

Phytoplankton species composition, size structure, and biomass and their possible effect on copepod food availability in the low salinity zone of the San Francisco Bay/Delta Estuary

Phytoplankton species composition, size structure, and biomass and their possible effect on copepod food availability in the low salinity zone of the San Francisco Bay/Delta Estuary

By Peggy W. Lehman

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

1998

Publisher

Interagency Ecological Program for the San Francisco Bay/Delta Estuary

Language

eng

Pages

38