An edition of Arranging the meal (2007)
a history of table service in France
By Jean-Louis Flandrin
Publish Date
2007
Publisher
University of California Press
Language
eng
Pages
219
Description:
subjects: Social life and customs, Food habits, Dinners and dining, History, France, social life and customs, England, social life and customs, Poland, social life and customs
Places: England, France, Poland