

An edition of Food Irradiation and the Chemist (Special Publication, No 86) (1990)
the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990
By D. E. Johnston
Publish Date
1990
Publisher
Royal Society of Chemistry
Language
eng
Pages
178