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Cover of Nuts

Nuts

Pistachio, Pecan & Pinon (Cook West)

By Gwin Grogan Grimes

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Publish Date

December 18, 2006

Publisher

Rio Nuevo

Language

eng

Pages

80

Description:

Pistachio, pecan, and pin̋on pine trees flourish acros the American West, where they have provided delicious, nutritious nuts for many centuries, beginning with the pecan-and pin̋on-gathering traditions of nomadic Native Americans. Today's Western cooks use fresh, locally grown "p-nuts" from breakfast to dessert-- and everything in between.