An edition of The Sushi Economy (2007)
The sushi economy
globalization and the making of a modern delicacy
By Sasha Issenberg
2.00 (1 Ratings)
2 Want to read0 Currently reading1 Have read
2 Want to read0 Currently reading1 Have read
Publish Date
2007
Publisher
Gotham
Language
eng
Pages
323
Description:
From the sea to your plate, the first international tour of sushi's journey in the global marketplaceOne generation ago, sushi's narrow reach ensured that sports fishermen who caught tuna in most of the world sold the meat for pennies as cat food. Toda
subjects: Business, Sushi, Nonfiction, Cookery (Fish), Cooking (Fish)