Pocket book on food processors.

Description:

Gives an explanation about food processors and what the different blades are used for. Contents include 100 recopies with colourful illustrations inc Soups and starters, vegetables and salads, family meals, dinner party dishes, desserts, cakes and biscuits, pickles and preserves and drinks.

subjects: Food processor cookery,  Food processor cooking,  Cuisine au robot culinaire