

An edition of The Food & Cooking of Russia (2008)
Discover the rich and varied character of Russian cuising, in 60 authentic recipes and 300 glorious photographs (The Food and Cooking of)
By Lena Lobanov
Publish Date
September 25, 2008
Publisher
Aquamarine,Anness
Language
eng
Pages
128
Description:
subjects: Russian Cooking, Cooking, russian