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Explore Books on
ana lise de alimentos

1-4 of 4 Books

View Image Analysis of Food Microstructure By John C. Russ
Cover of Image Analysis of Food Microstructure by john c. russ

Image Analysis of Food Microstructure

By John C. Russ

View Food Protein Analysis By Richard Owusu-Apenten
Cover of Food Protein Analysis by richard owusu-apenten

Food Protein Analysis

By Richard Owusu-Apenten

View Food protein analysis By R. K. Owusu-Apenten
Cover of Food protein analysis by r. k. owusu-apenten

Food protein analysis

By R. K. Owusu-Apenten

View Chemical and Functional Properties of Food Components, Third Edition (Chemical and Functional Properties of Food Components) By Zdzisław E. Sikorski
Cover of Chemical and Functional Properties of Food Components, Third Edition (Chemical and Functional Properties of Food Components) by zdzisław e. sikorski

Chemical and Functional Properties of Food Components, Third Edition (Chemical and Functional Properties of Food Components)

By Zdzisław E. Sikorski