Explore Books on
analytical methods

Comprehensive cellulose chemistry

By D. Klemm,Dieter Klemm,Bertram Philipp,Thomas Heinze,Ute Heinze,W. Wagenknecht

Water Quality Monitoring

By Jamie Bartram

Analysis of Sterols

By J. Goad,T. Akihisa

Program evaluation kit

By Lynn Lyons Morris

Nutritional evaluation of protein foods

By Peter L. Pellett,Vernon R. Young

Experimental cooking

By Margaret A. Brown

Leather industries laboratory book on analytical and experimental methods

By H. R. Procter

HACCP

By D. T. Bernard,K. E. Stevenson

15N techniques and analytical procedures: Indo/U.S. science and technology initiative

By L.K. Porter

Producing table olives

By Stan Kailis,David John Harris