1-24 of 141 Books

The essence of Japanese cuisine
By Michael Ashkenazi,Jeanne Jacob

God's samurai
By Gordon William Prange,Donald M. Goldstein,Katherine V. Dillon,Gordon W. Prange

Japan at War
By Haruko Taya Cook,Theodore F. Cook

Business passport to Japan
By Sue Shinomiya,Sue Shinomiya,Brian Szepkouski

Ceylon, the paradise of Adam
By Caroline Corner,D.K. Madan

Kingdom of beauty
By Lisbeth K. Brandt,Kim Brandt

Live & work in Japan
By David Roberts,David Roberts ,Elisabeth Roberts

Japan in the 21st century
By Pradyumna P. Karan,Dick Gilbreath

The art and architecture of Japan
By Robert Treat Paine,Alexander Soper

Good Tokyo restaurants
By Kennedy, Rick,Rick Kennedy,Ryosuice Kami

A much recorded war
By Frederic A. Sharf,Sebastian Dobson,Anne Nishimura Morse,Frederic Sharf

Hidden horrors
By Tanaka, Toshiyuki,Yukiko Tanaka,Toshiyuki Tanaka

The rough guide to Tokyo
By Jan Dodd,Simon Richard

Tanegashima
By Olof G. Lidin,Olof G. Lidin,Olaf G. Lidin

The Japanese monarchy
By Nakamura, Masanori,Nakamura Masanori,Masanori Nakamura
The completely non-authoritative guide to Japan
The completely non-authoritative guide to Japan
By Paul Nowak,Robert Urowsky

The temples of Kyoto
By Donald Richie,Alexandre Georges

Rethinking Japan
By International Symposium, Rethinking Japan (1987 Venice, Italy),Adriana Boscaro,Franco Gatti

Kansai nikakokugo atorasu =
By Kōdansha Intānashonaru Kabushiki Kaisha,Kodansha