1-24 of 84 Books

Don't go to the cosmetics counter without me
By Paula Begoun
Handbook of cosmetic science and technology
Handbook of cosmetic science and technology
By A. O. Barel,Marc Paye,Howard I. Maibach

Trade and human health and safety
By George A. Bermann,Petros C. Mavroidis

Beverages in nutrition and health
By Norman J. Temple

Ensuring Safe Food
By Committee to Ensure Safe Food from Production to Consumption,Institute of Medicine and National Research Council

Medicinal Product Liability And Regulation
By Richard Goldberg

Healthcare hazard control and safety management
By James T. Tweedy

Functional Food: Safety Aspects
By Senate Commission on Food Safety SKLM
Medical device design and regulation
Medical device design and regulation
By Carl T. DeMarco

Institutional frameworks of community health and safety legislation
By Ellen Vos

Natural health magazine complete guide to safe herbs
By Chris D. Meletis
Good laboratory practice for nonclinical laboratory studies
Good laboratory practice for nonclinical laboratory studies
By United States. Food and Drug Administration.

Reducing firearm injury and death
By Trudy Ann Karlson

Over the counter pills that don't work
By Joel Kaufman

Herbal supplements-drug interactions
By Stephen D. Hall,Shiew-Mei Huang
Premarket notification, 510(k)
Premarket notification, 510(k)
By Center for Devices and Radiological Health (U.S.). Division of Small Manufacturers Assistance
Guidelines for the testing of chemicals for toxicity
Guidelines for the testing of chemicals for toxicity
By Great Britain. Committee on Toxicity of Chemicals in Food, Consumer Products, and the Environment.

Safety evaluation and regulation of chemicals 3
By International Conference on Safety Evaluation and Regulation of Chemicals (3rd 1984 Zürich, Switzerland)
A consumer guide for the chemically sensitive
A consumer guide for the chemically sensitive
By Debra Lynn Dadd