Explore Books on
cooking (syrups)

Smucker's cookbook

By Rutledge Books, inc.

Sweet secrets

By Kathryn Ward

Dandy homemade candies

By Jane Ashley,Corn Products Refining Company

Sorghum's Savor

By Ronni Lundy

Temtor tempting recipes

By Ida Cogswell Bailey Allen

Sap to syrup

By Inez Snyder

Sweet, sweet sorghum

By Rona Roberts

The Torani cookbook

By Lisa Lucheta

Question box

By United States. Department of Agriculture. Radio Service

The Story of Steen's syrup and its famous recipes

By

A house with a date palm will never starve

By Michael Rakowitz

Fine candies are easy to make with Karo Syrup

By Corn Products Refining Company

Eating for good nutrition with Karo corn syrup

By Jean Wade Rindlaub,CPC International. Best Foods Division. Consumer Service Department