Explore Books on
cooking philippine

The Filipino American Kitchen

By Jennifer M. Aranas

The food of the Philippines

By Reynaldo G. Alejandro,Reynaldo Alejandro,Doreen G. Fernandez,Corazon S. Alvina,Millie Reyes

Homestyle Filipino cooking

By Norma Olizon-Chikiamco

Filipino Homestyle Dishes

By Norma Olizon-Chikiamco

Memories of Philippine kitchens

By Amy Besa,Romy Dorotan

Filipino favorites

By Norma Olizon-Chikiamco

Fine Filipino Food

By Karen Hulene Bartell

Authentic Recipes From The Philippines

By Reynaldo G. Alejandro

The Filipino Cookbook

By Miki Garcia

Amboy

By Alvin Cailan,Alexandra Cuerdo

The new Filipino kitchen

By Jacqueline Chio-Lauri,Rowena Dumlao-Giardina

Quintessential Filipino cooking

By Liza Agbanlog

The world of Filipino cooking

By Chris Urbano

The Adobo Road Cookbook

By Marvin Gapultos

The Philippine cookbook

By Reynaldo G. Alejandro

Tropical Island Cooking

By Jennifer M. Aranas

Filipino Cakes and Desserts

By Norma Olizon-Chikiamco

Filipino Snacks and Sweets

By Periplus Editions

Tropical Island Cooking

By Jennifer Aranas

Chow Down

By Geoff Lindsay

I Am a Filipino

By Nicole Ponseca,Miguel Trinidad

Filipino Cuisine

By Gerry G. Gelle

Philippine Herbs

By Domingo A. Madulid,Patrick Mateo,Michaela Fenix,Josefa C. Reyes,Jaime Galvez Tan

7000 Islands Ebook

By Yasmin Newman