Explore Books on
phénols

Phenolic Compounds in Food

By Leo M. L. Nollet,Janet Alejandra Gutierrez-Uribe

Phenolic compounds in food and their effects on health

By Chi-Tang Ho

Biochemistry of phenolic compounds

By J. B. Harborne

Les composés phénoliques des végétaux

By Pascal Ribereau-Gayon

Phenolic compounds and metabolic regulation

By Bernard J. Finkle

Phenolics in food and nutraceuticals

By Fereidoon Shahidi

Dinitro-ortho-cresol

By IPCS