Explore Books on
psychological aspects of nutrition

The psychology of eating and drinking

By A. W. Logue,Alexandra W. Logue

The end of overeating

By David A. Kessler

Nutrition and vitamin therapy

By Michael Lesser

Hunger pains

By Mary Bray Pipher

Psychodietetics

By E. Cheraskin

The body fat solution

By Tom Venuto

Nourishing wisdom

By Marc David

Peak-Performance Living

By Joel C. Robertson

Peak-performance living

By Joel C. Robertson

Nutrition psychology

By Melinda C. Blackman

Nutrition and lifestyles

By British Nutrition Foundation,Michael Turner

Food power

By George R. Schwartz

The relationship of nutrition knowledge and attitudes to previous nutrition education experiences of post partum patients

By Lynn Rickey Penland

Relationship between food attitudes and dietary practices of college women

By Judith H. Swarth

Manger pour vivre?

By Forum Diderot (2001 Paris, France),Dominique Lecourt,Pierre Fédida

Managing your mind and mood through food

By Judith J. Wurtman

The food challenge

By British Nutrition Foundation. Conference,British Nutrition Foundation,Ashwell Margaret Ed

Personality strength and psychochemical energy

By Watson, George

Il benessere integrale

By Pietro Silvio Rivetta

Behavioral and neurological disorders

By Maureen Rogan Latanick

Ernährungspsychologie

By Joerg M. Diehl

Food, teens, & behavior

By Barbara Reed

Community nutrition and individual food behavior

By Mary Ann Bass

What's eating you?

By Elizabeth Keyes