Explore Books on
spice plants

World spice plants

By Johannes Seidemann

Heil- und Gewürzpflanzen

By Mielke, Horst Dr.

Flavouring and fragrant resources of India

By Sood, S. K. Dr.

Spices and condiments

By J. S. Pruthi

Utilization of tropical foods

By J. F. Redhead

A epopeia das especiarias

By Inácio Guerreiro

The herb & spice companion

By Marcus A. Webb

Spices

By J. W. Purseglove

First International Symposium on Spices and Medicinal Plants, Freising-Weihenstephan, Fed. Rep. Germany, 31 July - 4 August, 1977

By International Symposium on Spices and Medicinal Plants Freising-Weihenstephan 1977.

Leafy spices

By V. Prakash

Production technology of spices

By Tiwari, R. S. Ph. D.

A farming calender [sic] for some mixed garden perennial crops in the wet zone of Sri Lanka

By H. D. Aris

About spices

By Selma Hudson

Survey pengembangan budidaja aneka tanaman perkebunan rakjat di Sumatera Utara

By Sumatera Utara, Indonesia. Dinas Perkebunan Rakjat.

Vegetables & spices in West Africa

By Charles Kwame Tweneboah

Handy Pocket Guide to Asian Herbs & Spices (Periplus Nature Guides)

By Wendy Hutton

Herbes et épices tropicales

By Wendy Hutton

Spice and essential oils marketing study

By Sharon McKinnon

Especiarias

By J. Eduardo Mendes Ferrão

O Brasil na rota das especiarias

By Rosa Nepomuceno

Spices and condiments

By J. S. Pruthi

Seed spices

By E. V. Divakara Sastry

Heil-, Gewürz-, Nutz- und Giftpflanzen im Botanischen Garten der Universität Innsbruck

By Sigmar Bortenschlager

Development of specialty crop suitability maps for Saskatchewan Agriculture and Food

By Henry C. de Gooijer