Explore Books on
symbolic aspects of food

Uncertain tastes

By Jon Holtzman

Nectar & ambrosia

By Tamra Andrews

An edible history of humanity

By Tom Standage

Food Rules

By Harriet Whitehead

Alimentación y cultura

By Juan Cruz Cruz

A lume manso

By Xavier Castro

Il cibo e l'amore

By Willy Pasini

Die Stellung des Rindes in der Kultur und Ökonomie der madagassischen Gesellschaft

By Sabine Neubert

Tʻonggwa ŭirye ŭmsik

By Chʻun-ja Yi

Ŭmyang ohaeng sasang ŭro pon Chosŏn wangjo ŭi chesa ŭmsik munhwa

By Sang-bo Kim

Fruits & nuts

By Mary Reed

Keep the buttered side up

By Kathlyn Gay

Meat, a natural symbol

By Nick Fiddes

Une civilisation du boeuf

By Elli, Luigi

These roots remain

By Nancy J. Pollock