Use of ion-exchange and direct osmotic concentration technologies for processing cantaloupe juice

An edition of Use of ion-exchange and direct osmotic concentration technologies for processing cantaloupe juice (1993)

Use of ion-exchange and direct osmotic concentration technologies for processing cantaloupe juice

By Abduljalil D. S. Galeb

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Publish Date

1993

Publisher

Language

eng

Pages

176

Description:

subjects: Muskmelon, Fruit juices, Processing, Flavor and odor