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Effects of lipids, heating and enzymatic treatment on starches

Effects of lipids, heating and enzymatic treatment on starches

By Salem Sassi Shamekh

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Publish Date

2002

Publisher

Technical Research Centre of Finland

Language

eng

Pages

-

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Effects of lipids, heating and enzymatic treatment on starches

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Effects of lipids, heating and enzymatic treatment on starches

Language: eng

Published In: 2002

Publisher: Technical Research Centre of Finland