Effects of certain freezing methods upon microbes associated with chicken meat

An edition of Effects of certain freezing methods upon microbes associated with chicken meat (1972)

Effects of certain freezing methods upon microbes associated with chicken meat.

By Kodagoda Withanage Buddadasa Gunaratne

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Publish Date

1972

Publisher

Language

eng

Pages

Description:

subjects: Salmonella, Frozen poultry