

An edition of Margaretta Acworth's Georgian cookery book (1987)
By Margaretta Acworth,Alice Prochaska,Frank Prochaska
Publish Date
1987
Publisher
Pavilion in association with Michael Joseph
Language
eng
Pages
160
Description:
"... Alice and Frank Prochaska have transcribed and updated ninety of Mrs. Acworth's recipes to take into account modern ingredients, kitchen equipment and tastes"--Front flap of dust jacket.
subjects: British Cookery, Cookery, British, British Cooking, Cooking, Cooking, british, History