

An edition of The Book of Household Management (1861)
a guide to cookery in all branches: daily duties, menu making, mistress & servant, home doctor, hostess and guest, sick nursing, marketing, the nursery, trussing and carving, home lawyer
By Isabella Beeton
Publish Date
1906
Publisher
Ward, Lock, & Co. ...
Language
eng
Pages
1139
Description:
"No home is complete without this classic guide to cookery and home management. The ideal gift book, it contains hundreds of recipes, full menus and hints for cooks. Beeton's Book of Household Management also provides a fascinating insight into the domestic life of the Victorian housewife, with instructions on housekeeping and managing servants, along with astute advice on childrearing. It is no surprise that it has been a constant favourite with homemakers ever since its first appearance in 1861"--Page 4 of cover.
subjects: Cookery, English, English Cookery, Home economics, Criticism, Terms and phrases, Literature, Terminologie, Literary form, Literatuurwetenschap, Literatur, English language, Wörterbuch, Literary style, Literaturwissenschaft, Littérature, Terminology, English Cooking, Social life and customs, Manners and customs, Household employees, Handbooks, manuals, Literature, terminology, English language, terms and phrases, Cooking, Cooking, history
Times: 19th century