The microbiology of cellulose, hemicelluolses, pectin and gums

An edition of The microbiology of cellulose, hemicelluolses, pectin and gums (1927)

The microbiology of cellulose, hemicelluolses, pectin and gums

By Aage Christian Thaysen

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Publish Date

1927

Publisher

Oxford university press

Language

eng

Pages

363

Description:

subjects: Gums and resins, Pectin, Cellulose, Hemicellulose, Microorganisms, Microbiologia Industrial