Cover of Tasting the past

An edition of Tasting the past (2009)

Tasting the past

recipes from the stone age to the present

By Jacqui Wood

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Publish Date

2009

Publisher

History,The History Press

Language

eng

Pages

192

1-10 of 14 Editions

Tasting the past

Tasting the pastrecipes from the stone age to the present

Language: eng

Pages: 160

Published In: 2009

Publisher: History

Tasting the past

Tasting the pastrecipes from the stone age to the present

Language: eng

Pages: 160

Published In: 2009

Publisher: History

Tasting the Past

Tasting the PastRecipes from George III to Victoria

Language: eng

Pages: 224

Published In: 2019

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from the Middle Ages to the Civil War

Language: eng

Pages: 272

Published In: 2019

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from Antiquity

Language: eng

Pages: 240

Published In: 2020

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from Antiquity

Language: eng

Pages: 240

Published In: 2020

Publisher: History Press Limited, The

Tasting the Past

Tasting the Past

Language: eng

Published In: 2009

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from the Second World War to The 1980s

Language: eng

Published In: 2020

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from George III to Victoria

Language: eng

Published In: 2019

Publisher: History Press Limited, The

Tasting the Past

Tasting the PastRecipes from the Middle Ages to the Civil War

Language: eng

Published In: 2019

Publisher: History Press Limited, The