An edition of Polenta (1996)
100 innovative recipes, from appetizers to desserts
By Michele Anna Jordan,Michele A. Jordan
Publish Date
1997
Publisher
Broadway Books
Language
eng
Pages
152
Description:
subjects: Polenta, Cookery by ingredient, Specific Ingredients - Rice & Grains, Courses & Dishes - Desserts, Cooking / Wine, Cooking, Cooking / General, Courses & Dishes - Appetizers, General