

An edition of The English table in history and literature (1929)
By Cooper, Charles
Publish Date
1929
Publisher
S. Low, Marston & Co., ltd.
Language
eng
Pages
230
Description:
A history of cookery and the art of dining.
subjects: Home economics, Beverages, Dinners and dining, Social life and customs, Table, Manners and customs, English Cooking
Places: England