

An edition of Edible wild plants (2010)
wild foods from dirt to plate
By John Kallas
Publish Date
2010
Publisher
Gibbs Smith
Language
eng
Pages
416
Description:
subjects: Edible Wild plants, Cooking (Greens), wild, leaves, plants, plant, edible, greens, stem, mustard, foods, leaf, edible wild, wild foods, wild spinach, garlic mustard, curly dock, sow thistle, sheep sorrel, wild food, wood sorrel, field mustard, Wild plants, Edible, Long Now Manual for Civilization