The frugal housewife, or, Complete woman cook by Susannah Carter

The frugal housewife, or, Complete woman cook

The frugal housewife, or, Complete woman cookwherein the art of dressing all sorts of viands is explained in upwards of five hundred approved receipts : in gravies, sauces, roasting, boiling, frying, broiling, potting, collaring, preserving, drying, pickling, stews, hashes, soups, fricasees, ragouts, pastries, pies, tarts, cakes, puddings, syllabubs, creams, flummery, jellys, giams, custards, &c. : also the making of English wines

Language: eng

Pages: 216

Published In: 1803

Publisher: Printed and sold by G. & R. Waite

The frugal housewife, or Complete woman cook.

The frugal housewife, or Complete woman cook.Wherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts ... to which are prefixed various bills of fare, for dinners and suppers in every month of the year; and a copious index to the whole.

Language: eng

Pages: 168

Published In: 1772

Publisher: London. Printed for F. Newbery, at the corner of St. Paul's Church-Yard. Boston: re-printed and sold by Edes and Gill, in QueenStreet.

The frugal housewife, or complete woman cook

The frugal housewife, or complete woman cookWherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts, ... To which are added, twelve new prints, exhibiting a proper arrangement of dinners, two courses, for every month in the year. ... By Susannah Carter, ...

Language: eng

Pages: 180

Published In: 1790

Publisher: printed for E. Newbery

The frugal housewife, or Complete woman cook.

The frugal housewife, or Complete woman cook.Wherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts ... to which are added, twelve new prints, exhibiting a proper arrangement of dinners, two courses, for every month in the year. With various bills of fare.

Language: eng

Pages: 180

Published In: 1792

Publisher: Printed for Berry and Rogers, no. 35, Hanover-Square.

The frugal housewife, or Complete woman cook.

The frugal housewife, or Complete woman cook.Wherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts ... to which are prefixed various bills of fare, for dinners and suppers in every month of the year; and a copious index to the whole.

Language: eng

Pages: 168

Published In: 1772

Publisher: London. Printed for F. Newbery, at the corner of St. Paul's Church-Yard. Boston: re-printed and sold by Edes and Gill, in QueenStreet.

The frugal housewife, or, Complete woman cook

The frugal housewife, or, Complete woman cookwherein the art of dressing all sorts of viands is explained in upwards of five hundred approved receipts : in gravies, sauces, roasting, boiling, frying, broiling, potting, collaring, preserving, drying, pickling, stews, hashes, soups, fricasees, ragouts, pastries, pies, tarts, cakes, puddings, syllabubs, creams, flummery, jellys, giams, custards, &c. : also the making of English wines

Language: eng

Pages: 216

Published In: 1803

Publisher: Printed and sold by G. & R. Waite

The frugal housewife, or Complete woman cook.

The frugal housewife, or Complete woman cook.Wherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts ... to which are added, twelve new prints, exhibiting a proper arrangement of dinners, two courses, for every month in the year. With various bills of fare.

Language: eng

Pages: 180

Published In: 1792

Publisher: Printed for Berry and Rogers, no. 35, Hanover-Square.

The frugal housewife, or, Complete woman cook

The frugal housewife, or, Complete woman cookwherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts : in gravies, sauces, roasting, boiling, frying, broiling, stews, hashes, soups, fricasees, ragouts, pastries, pies, tarts, cakes, puddings, syllabubs, creams, flummery, jellies, jams, and custards : together with the best methods of potting, collaring, preserving, drying, candying, pickling, and making domestic wines : to which are added, various bills of fare, and a proper arrangement of dinners, two courses, for every month in the year

Language: eng

Pages: 132

Published In: 1802

Publisher: Printed for Mathew Carey

The frugal housewife, or, Complete woman cook

The frugal housewife, or, Complete woman cookwherein the art of dressing all sorts of viands, with cleanliness, decency, and elegance, is explained in five hundred approved receipts ... : to which are added, twelve new prints, exhibiting a proper arrangement of dinners, two courses, for every month in the year, with various bills of fare

Language: eng

Pages: 180

Published In: 1792

Publisher: Printed for Berry and Rogers ...

The frugal housewife, or, Complete woman cook

The frugal housewife, or, Complete woman cookwherein the art of dressing all sorts of viands with cleanliness, decency, and elegance is explained in five hundred approved receipts ... together with the best methods of potting, collaring, preserving, drying, candying, pickling, and making of English wines, to which are added twelve new prints exhibiting a proper arrangement of dinners, two courses for every month in the year, with various bills of fare

Language: eng

Pages: 180

Published In: 1795

Publisher: Printed for E. Newbery ...