Handbook of nutritional biochemistry
An edition of Handbook of nutritional biochemistry (2009)
genomics, metabolomics, and food supply
By Sondre Haugen
Publish Date
2009
Publisher
Nova Science Publishers
Language
eng
Pages
538
Description:
subjects: Nutrition, Physiological genomics, Nutrient interactions, Food, Functional genomics, Composition, Nutrigenomics, Metabolomics, Prevention & control, Nutritional Physiological Phenomena, Metabolism, Bone and Bones, Osteoporosis, Food, composition, Genomics