Tasting New Mexico
An edition of Tasting New Mexico (2011)
recipes celebrating one hundred years of distinctive New Mexican cooking
By Cheryl Alters Jamison
Publish Date
2011
Publisher
Museum of New Mexico Press
Language
eng
Pages
200
Description:
subjects: Social life and customs, Cooking, American Cooking, Southwestern style, Restaurants, Cooking, american, southwestern style, Cooking, american, new mexico, Restaurants, new mexico, New mexico, social life and customs
Places: New Mexico