Cover of The new Brooklyn cookbook

An edition of The new Brooklyn cookbook (2010)

The new Brooklyn cookbook

recipes and stories from 31 restaurants that put Brooklyn on the culinary map

By Melissa Vaughan

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3 Want to read0 Currently reading0 Have read

Publish Date

2010

Publisher

William Morrow

Language

eng

Pages

264

Description:

subjects: Social life and customs, Cooking, American Cooking, Cooking, american, Cooking, american, new york (state), New york (n.y.), social life and customs, Brooklyn (new york, n.y.), Cookery

Places: New York (State), Brooklyn (New York, N.Y.), New York