A teen guide to eco-gardening, food, and cooking

Description:

"In this book, readers learn how to grow things in even the smallest of spaces, source eco-friendly food, think about water, energy, and packing waste, and prepare delicious dishes."--Back cover.

subjects: Food habits,  Sustainable agriculture,  Teenagers and the environment,  Environmentalism,  Eating customs,  Environmental protection,  Natural foods,  Food industry and trade,  Organic gardening,  Cooking (Natural foods),  Juvenile literature,  Environmental aspects,  Human ecology