An edition of Proof (2014)
The Science of Booze
By Adam Rogers
Publish Date
May 27, 2014
Publisher
Houghton Mifflin Harcourt
Language
-
Pages
Description:
subjects: Long Now Manual for Civilization, Liquors, Distillation, Boissons alcoolisées, Alcohol Drinking, Alcoholic beverages, nyt:science=2014-07-13, New York Times bestseller