

An edition of Kitchen Chemistry (2011)
By Jon Eben Field
Publish Date
2011
Publisher
Crabtree Publishing Company
Language
-
Pages
32
Description:
subjects: Chemistry, Ouvrages pour la jeunesse, Food, Analyse, Experiments, Technical Chemistry, Chimie, Experiences, Aliments, Juvenile literature, Composition, Industrial chemistry, Food, juvenile literature, Chemistry, technical, Chemistry, experiments, juvenile literature, Chemistry, experiments