An edition of Foodservice organizations (1985)
Foodservice organizations
a managerial and systems approach
By Marian C. Spears,Mary Gregoire,Marian Spears
Publish Date
1986
Publisher
Collier Macmillan
Language
eng
Pages
759
1-10 of 16 Editions
Foodservice Organizations
Language: eng
Published In: 2016
Publisher: Pearson Education, Limited
Foodservice Organizations
Language: eng
Published In: 2016
Publisher: Pearson Education, Limited
Foodservice Organizations
Language: eng
Published In: 2016
Publisher: Pearson Education, Limited
Foodservice Organizations
Language: eng
Published In: 2016
Publisher: Pearson Education, Limited
Language: eng
Pages: 544
Published In: 2016
Publisher: Pearson Higher Education & Professional Group
Language: eng
Pages: 720
Published In: July 21, 2003
Publisher: Prentice Hall
Language: eng
Pages: 720
Published In: July 21, 2003
Publisher: Prentice Hall
Language: eng
Pages: 782
Published In: 1995
Publisher: Princeton Hall
Language: eng
Pages: 737
Published In: 1985
Publisher: J. Wiley
Language: eng
Pages: 737
Published In: 1986
Publisher: Collier Macmillan