An edition of Food and recipes of the Caribbean (1999)

Food and recipes of the Caribbean

By Theresa M. Beatty

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Publish Date

1999

Publisher

PowerKids Press,Rosen Publishing Group

Language

eng

Pages

Description:

Describes some of the foods enjoyed in Jamaica, Cuba and other islands in the Caribbean region and provides recipes for several popular Caribbean dishes.

subjects: Caribbean Cookery, Cookery, Caribbean, Food habits, Juvenile literature, Caribbean Cooking, Cooking, caribbean, Cooking

Places: Caribbean Area