An edition of On Cooking (1994)
On cooking
a textbook of culinary fundamentals
By Sarah R. Labensky,Alan M. Hause,Priscilla A. Martel
3.88 (16 Ratings)
326 Want to read26 Currently reading20 Have read
326 Want to read26 Currently reading20 Have read
Publish Date
2011
Publisher
Pearson Canada
Language
eng
Pages
1183
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