Bangkitnya bisnis kuliner tradisional

meraih untung dari bisnis masakan tradisional kaki lima sampai restauran

By Yuyun Alamsyah

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Publish Date

2009

Publisher

Elex Media Komputindo

Language

ind

Pages

207

Description:

Development and opportunity of traditional culinary in Indonesia through modern business management.

subjects: Caterers and catering, Small businesses, Indonesian Cooking