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Emulsions and emulsion stability

Emulsions and emulsion stability

By Johan Sjoblom

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Publish Date

2006

Publisher

Taylor & Francis

Language

eng

Pages

668

Description:

"Written by leading experts, Emulsions and Emulsion Stability, Second Edition provides comprehensive coverage of different aspects of emulsions from both theoretical and applied points of view. This second edition has been thoroughly revised and expanded, presenting fundamental concepts such as flocculation and coalescence as well as advanced concepts such as inversion in emulsion systems. It also covers such topics as experimental characterization, technical systems, acid crude oils, chemical flooding, video microscopy, and separation technology and includes examples of online instrumentation. This text is a valuable reference for scientists and researchers in the fields of surfactant and emulsion science"--Provided by publisher.