Consuming foods, sustaining environments

An edition of Consuming foods, sustaining environments (2001)

Consuming foods, sustaining environments

By Bill Pritchard,Stewart Lockie

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Publish Date

2001

Publisher

Australian Academic Press

Language

eng

Pages

262

Description:

subjects: Environmental aspects, Agriculture, Food supply, Agriculture, australia, Environmental studies, Food and drink, Agriculture, new zealand

Places: New Zealand, Australia