An edition of Isolation, separation, and identification of volatile compounds in aroma research (1981)
Isolation, separation, and identification of volatile compounds in aroma research
By H. Maarse,R. Belz
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Publish Date
1981
Publisher
Akademie-Verlag,Sold and distributed in the U.S.A. and Canada by Kluwer Boston
Language
eng
Pages
304
Description:
subjects: Food, Odor, Flavor, Analysis, Aromatic compounds