An edition of Prevention of post-harvest food losses (1989)
Prevention of post-harvest food losses
fruits, vegetables, and root crops : a training manual.
By Food and Agriculture Organization of the United Nations
0 (0 Ratings)
0 Want to read0 Currently reading0 Have read
0 Want to read0 Currently reading0 Have read
Publish Date
1989
Publisher
Food and Agriculture Organization of the United Nations
Language
eng
Pages
158
1-2 of 2 Editions
Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops
Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops A Training Manual (Fao Training Series)
Language: eng
Pages: 159
Published In: September 1990
Publisher: Food & Agriculture Org
Prevention of post-harvest food lossesfruits, vegetables, and root crops : a training manual.
Language: eng
Pages: 157
Published In: 1989
Publisher: Food and Agriculture Organization of the United Nations