An edition of Beard on Pasta (James Beard Library of Great American Cooking) (1983)

Beard on Pasta (James Beard Library of Great American Cooking)

By James Beard,Julia Child,Karl Stuecklen,Michael Romano

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Publish Date

March 2000

Publisher

Running Press Book Publishers

Language

eng

Pages

220

Description:

subjects: Cookery (Pasta), Cooking (Pasta), Cooking, Methods, General, Courses & Dishes, Essays, Cookery (Macaroni), Italian Cooking