

An edition of The Ultimate Brownie Book (2002)
By Bruce Weinstein
Publish Date
2005
Publisher
HarperCollins
Language
eng
Pages
224
Description:
Thousands of Brownie Recipes Gooey, fudgy, or cakey, flavored with chocolate chips, coconut, or nuts, frosted or enjoyed as is, who doesn't love brownies?In this ultimate guide to America's favorite treat, discover old-time classics such as Chocolate Syrup Brownies and Butterscotch Brownies, and new tastes such as Cranberry Brownies and Malt Brownies. For those who prefer blondies, try Peanut Butter Blondies and Jam Swirl Blondies. Short on time? Turn to Bruce's doctored up brownie mix recipes that include innovative ideas for Baked Alaska, Black Forest Cake, and even S'mores.
subjects: Brownies (Cookery), Cooking & Food, Nonfiction, Brownies (Cooking), Desserts