An edition of Becoming a chef (1995)
Becoming a Chef
With Recipes and Reflections from America's Leading Chefs
By Andrew Dornenburg,Karen Page
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Publish Date
1995
Publisher
Wiley & Sons, Incorporated, John
Language
eng
Pages
400
1-2 of 2 Editions
Becoming a Chef
Becoming a ChefWith Recipes and Reflections from America's Leading Chefs
Language: eng
Published In: 1995
Publisher: Wiley & Sons, Incorporated, John
Becoming a Chef
Language: eng
Pages: 400
Published In: October 10, 2003
Publisher: Wiley