Tomeki
Cover of Creole Italian

Creole Italian

Sicilian Immigrants and the Shaping of New Orleans Food Culture

By Justin A. Nystrom

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

2018

Publisher

University of Georgia Press

Language

eng

Pages

264

Description:

subjects: Cooking, italian,  Immigrants,  New orleans (la.), social life and customs,  Cooking, creole,  Sicilians,  Food,  History,  Sicilian Americans,  Italian Cooking,  Sicilian style,  Creole Cooking,  Social life and customs,  Manners and customs