An edition of Praise the Pig (2015)
Praise the Pig
Loin to Belly, Shoulder to Ham--Pork-Inspired Recipes for Every Meal
By Jennifer L. S. Pearsall
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Publish Date
2015
Publisher
Skyhorse Publishing Company, Incorporated
Language
eng
Pages
232
Description:
subjects: Cooking (pork), Cooking (Pork), Cooking (Ham)