An edition of Food regulation and trade (2004)
Food regulation and trade
toward a safe and open global system
By Timothy Edward Josling,David Orden,Institute for International Economics (U. S.),Donna H. Roberts
Publish Date
2004
Publisher
Institute for International Economics
Language
eng
Pages
254
Description:
subjects: Food adulteration and inspection, Law and legislation, Government policy, Central government policies, Food manufacturing & related industries, International trade, Social issues, Politics / Current Events, Business & Economics, Business/Economics, General, Safety, Government & Business, Food adulteration and inspecti, Legislation alimentaire, Produits agroalimentaires, Droit, Aliments, Commerce international, Controle phytosanitaire, Qualite des produits, Politique gouvernementale, Accords commerciaux, Organisation mondiale du commerce, Securite alimentaire, Inspection